DRINKS

-menu seasonal and subject to change-

WINE

glass / bottle

WHITE

BODEGAS EIDOSELA ‘NÉBOA’
2021 Albariño, Rías Baixas, SP 
14 / 55

MONMOUSSEAU
2022 Sauvignon Blanc, Touraine, FR
14.50 / 57

MARQUIS DE PENNAUTIER
2022 Chardonnay, Languedoc, FR 
15 / 59

PUIGGRÒS EXEDRA
2021 Garnacha Blanca, Catalonia, SP
16 / 60

ROSÉ / ORANGE

RAÚL PÉREZ ‘LOS ARROTOS DEL PENDÓN’
2021 Prieto Picudo, Castilla y León, SP
13 / 50

OSTATU ROSADO
2022 Tempranillo/Garnacha, Rioja, SP 
14 / 53

REZABAL
2023 Hondarrabi Beltza, Txakolina, SP 
14 / 53

RED

JOAN D’ANGUERA ‘LES MAIOLS’
2021 Garnacha, Montsant, SP
13.50 / 51

JOSE ANTONIO GARCIA ‘UNCULIN’
2020 Mencia, Bierzo, SP
14 / 53

CAFAGGIO
2020 Sangiovese, Tuscany, IT
14 / 53

ARTUKE
2023 Tempranillo, Rioja, SP
14 / 53

CHÂTEAU DE MONREPOS
2018 Cabernet Sauvignon, Bordeaux, FR
15 / 57

PRESQU’ILE
2020 Pinot Noir, Santa Barbara County, CA 
15.50 / 59

SPARKLING
VITA VIVET BRUT CAVA
NV, Xarel-lo, Penedès, SP
12 / 45

COCKTAILS

THE TWINS MADE ME DO IT
Coriander-Infused Vodka, Chartreuse, Suze, Lemon, Ginger, Pineapple
15

GEMINI G & T
Breckenridge Gin, Housemade Tonic
14

SWEATER WEATHER
Fall-Spice Tequila, Nonino, Amaretto, Lemon, Egg White*
15

RUNNING WITH SCISSORS
Butterfly Pea Flower Rum, Almond Orgeat, Lemon
15

AQUA DE GEMINI
Orange-Infused Vodka, Saffron Liqueur, Citrus, Cava, Orange Bitters
15

CAT & LIZZIE
Steamed Almond Milk, Dark Rum, Banana, Walnut, Meringue Batter
15

SPANISH PROHIBITION
Paprika Fat-Washed Rye Whiskey, 10Yr Brandy, Licor 43, BCN Vermut
16

High Clase
Suntory Toki Whiskey, Clase Azul Reposado, Saffron, Almond Orgeat, Lemon
25

SANGRIA

glass / pitcher

WHITE
Brandy, Apple, Peach
12 / 38

PINK
Grapefruit, Elderflower, Vodka
12 / 38

RED
Brandy, Blackberry, Strawberry, Mint
12 / 38

NON-ALCOHOLIC

HOUSE MADE TONIC
4

CARROT TOP
Carrot, Ginger, Lemon
8

MASH GANG
’Chug’ NA IPA <0.5%
9

GRUVI SPARKLING ROSÉ
12

LEPO’S NON-ALCOHOLIC NEGRONI
13

BEER & CIDER

DRAFT

UPSLOPE Craft Lager 4.8%  
7

UPSLOPE Citra Pale Ale 5.8% 
7

BOTTLE/CAN

Damm Estrella Lager 5.4%
6

Damm Daura Lager (GF) 5.4%
6

Eddyline ‘Crank Yanker’ IPA (16oz) 6.%
7

SKA Tropical Hazy IPA 6%
7

Lefthand '‘Death Before Disco’ Porter 6%
8

Odell ‘Friek’ Raspberry Cherry Sour 6.7%
10

Stem Ciders Hibisbus (GF) 4.3%
7

SHERRY/MADEIRA/PORT

Bodegas Alvear Fino En Rama (dry)
Fino 2014 Pedro Ximénez, Montilla-Moriles, SP
8

Buelan Compañía De Sacas Las Canciones No. 1 (dry)
Manzanilla Palomino Fino, Jerez, SP 
12

Alexandro Amontillado (dry)
Palomino Fino, Jerez - Xérès, SP
12

Alvear Solera 1927 (sweet)
Pedro Ximénez, Montilla-Morilles, SP
12

Neipoort Tawny Port (sweet)
Touriga National, Touriga Franca, Douro, PRT
13

VERMUT

Noilly Prat Rouge
9

Tximista White Vermuth
11

Atxa Red Vermouth
11

Bodegas Yuste Pedro I
13

COFFEE & TEA

Espresso 
4.50

Americano
4.50

Cappuccino 
5.50

Hot Tea (Earl Grey, Green, Peppermint, Chamomile, Apple Spice)
3.50

Iced Tea (Black)
3.50

WATER, JUICE & SODA

Saratoga Sparkling Water (l28oz)
6.50

MOR Kombucha (rotating)
5

House Made Tonic 
4

House Made Lemonade 
5

Coke, Diet Coke, Sprite, Ginger Ale, Ginger Beer
3.50